Sesame Chocolate Entremet




I’ve been sick the past few days, since I went off medication. My cousin’s passing still feels like a blur– like its half real and half a nightmare.  So much like a dream that most of the time I still believe he’s alive and not suddenly without heartbeat. The last time something like this happened was with my 大姨丈(mum’s biggest sis’s husband) who died from a mild stroke complicated by the negligence of the medical team taking care of him. I honestly don’t know what to say to comfort my aunt and uncle; I imagine words will only bring more pain and sadness. 

Anyway, I made a Sesame Chocolate Entremet today. I was so tired it turned out so ugly my wonderful camera could only make it look this ‘okay’. Don’t worry, there’ll still be regular recipes back on soon. 



Its dangerously delicious. 


Recipe is from Japanese Cake Boutique/日本蛋糕名店, recipe is by 铃木一夫


Click here for larger version.


Be back soon.



2 Responses to “Sesame Chocolate Entremet”
  1. Steph says:

    This looks gorgeous and delicious! If only I had the time to make it… yum.

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