Hazelnut Opera Cake

After months of school in Taiwan, I’ve realised that there’s something scarily wrong in society. It may be the influence of the media, according to my analysis, that’s making girls feel that they have to conform to the media’s definition of what is “beauty” in order to fit into society. My skinny underweight friends in … Continue reading

Healthier Tiramisu for TWO (w Vegan option)

Its Life. It seems like just yesterday that I had long hair reaching my waist, when I was seated with the most horrible person on earth, taught by the worst teacher in the universe. It seems like just yesterday that I told myself never ever to become a teacher when I grow up. It seems … Continue reading

Marbled Pound Cake with Perfected Mock ‘Buttercream’ (Whole Wheat, Low Fat & w Vegan option)

What happened on New Year’s eve? . I: Watched 3 hours of Lizzie McGuire while waiting for Show Luo to magically appear on my television screen. Yes, I’m on a ‘Lizzie McGuire’ streak right now. Season 2 already, by the way. Watched a giant beetle crawl over the television screen but couldn’t pick up enough … Continue reading

Low Fat Two-Tone Cheese Tart (w vegan option)

If only Santa were real (little kids who happen to chance upon this post, sorry for breaking your innocent little hearts). But there still is God. I think He already knows what we want and tries to give us some of our wishes too. Still, my mum always reminds me that we still have to tell … Continue reading

Fat free Milk-Coffee-Buns (with vegan option)

– When feeling sad or fed-up, some just sleep on it. Some watch sappy movies. Some do homework (WAIT. Seriously, who does that?!!!) Others… like me… BAKE. I bake bread. While watching ‘How I Met Your Mother’. Today I baked Milk-coffee-buns. And I can’t fall asleep now though its 2 am. I’m no coffee drinker … Continue reading

Single Serving Fluffy 100% Wholewheat Mocha-Choco-Muffin Pancakes (Fat-free and vegan)

– HELLO fellow human beings! Today was BAD. I failed my (short) experiment with gluten free chocolate cupcakes. But, hey, its okay not to get it right the first time, isn’t it? It was terrible taste-wise. Too much baking soda, too little sugar. BUT texture-wise, it was AWESOME. It had the exact texture of full-fat … Continue reading