low fat – a dessert diet

Charcoal Sesame Mooncakes, Matcha Red bean Mooncakes and Five nut Mooncakes (Recipe)

I’ve made at least 500 mooncakes in my life but have never gotten down to writing a recipe. Rather than keeping to the traditional mooncakes, I’ve attempted to deviate slightly off course to create these more colourful ones. This recipe should be easy for even an amateur baker but here are some hopefully helpful mooncakeContinue reading “Charcoal Sesame Mooncakes, Matcha Red bean Mooncakes and Five nut Mooncakes (Recipe)”

Bread Pudding Tart with Brown Sugar Crumble (low fat & whole wheat)

Dear Barney, or Mr Stinson (Recovering Mentally Unsound human being, Whatever you prefer I call you), You’re handsome, hot, surprising sensitive, sometimes hilariously dumb, an insult to Barney the Dinosaur (since you two share the same name), terribly rich, gorgeously well-dressed and would totally win a Girls’ Choice Award. Unfortunately, I chanced upon your patent forContinue reading “Bread Pudding Tart with Brown Sugar Crumble (low fat & whole wheat)”

Peanut Butter & Jelly Pie — The Ultimate Makeover

. Imagine a delicious, guilt-inducing pie that’s all these… Alright, quit imagining because its reality. Just look at that! A square piece of Peanut Butter & Jelly Pie and a cup of Homemade Soy Milk. A vegan high tea set! . I like the pie frozen, but if you’re not into an ice-cream like, peanutContinue reading “Peanut Butter & Jelly Pie — The Ultimate Makeover”

Healthy Hokkaido Bread (Taiwan-inspired!)

. . 6 years ago… Location: Kaoshiung International Airport 高雄国际航空站 Crazy people: Me, Bro, Mum Airport Security: What are you carrying? Mum: Bread. Airport Security: Really? (Disbelieving) Mum: Yes. (in a ‘Duh!’ manner) Airport Security: Is it really that delicious? (More than ‘disbelieving’-ly) Me: Yes. (instead of raising redundant suspicions with a sarcastic “no, weContinue reading “Healthy Hokkaido Bread (Taiwan-inspired!)”

Marbled Pound Cake with Perfected Mock ‘Buttercream’ (Whole Wheat, Low Fat & w Vegan option)

What happened on New Year’s eve? . I: Watched 3 hours of Lizzie McGuire while waiting for Show Luo to magically appear on my television screen. Yes, I’m on a ‘Lizzie McGuire’ streak right now. Season 2 already, by the way. Watched a giant beetle crawl over the television screen but couldn’t pick up enoughContinue reading “Marbled Pound Cake with Perfected Mock ‘Buttercream’ (Whole Wheat, Low Fat & w Vegan option)”

Single Serving Cookie Dough Bowl (Quick, Vegan, Gluten-free and definitely healthy)

. Let’s face it. You’ll probably like it more than you like me. It can be served warm or cold. I’m cold to people I’m not close to but warm to people I am close to. (…Why am I telling you this??? I’m very possibly just showing another sign of stage 2 craziness. Yet again.Continue reading “Single Serving Cookie Dough Bowl (Quick, Vegan, Gluten-free and definitely healthy)”

Brown Sugar/Unrefined Sugar Popcorn (Vegan, Healthier Popcorn in 10 MINUTES)

I made POPCORN! . Uncaramelized . In 10 minutes. And yes, it includes caramelization time. . Of course I had to make it healthier. White sugar? PPPhhhffff… please use brown! Do yourself and your friends more good! I always feel guilty serving people unhealthy stuff (bakes laden in butter and tons of white sugar) –henceContinue reading “Brown Sugar/Unrefined Sugar Popcorn (Vegan, Healthier Popcorn in 10 MINUTES)”