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Super Soft Mochi 超軟又Q的麻署

One of my favourite foods is mochi. That soft, chewy texture and fragrance of glutinous rice never fails to trigger my appetite. In Taiwan, I ate some of the best mochi I’ve ever had in my life, from 一之軒. It was super soft and almost melt-in-the-mouth, with the right amount of chewiness. I decided to come … Continue reading

Peanut Butter & Jelly Pie — The Ultimate Makeover

. Imagine a delicious, guilt-inducing pie that’s all these… Alright, quit imagining because its reality.  Just look at that! A square piece of Peanut Butter & Jelly Pie and a cup of Homemade Soy Milk. A vegan high tea set!  . I like the pie frozen, but if you’re not into an ice-cream like,  peanut … Continue reading

Matcha Black Sesame Entremet with White Sesame Nougatine

. . I think you know. I’m not trying to say you can read my mind– cus you can’t… right? But if you’re a regular reader, you’ll know that I’ve met the worst educators that exist on this planet. People who packed their hearts AND conscience (if they even had any to begin with) into a … Continue reading

Guest Post: Hi-Protein Smoothies by Shannon of Healthiful Balance

. . Okay, its me again. I know you guys are probably getting tired of me already (Yes, I’m aware its possible). So I’ve been (very desperately) begging for guest bloggers.  Today, we welcome the beautiful Shannon of Healthiful Balance who will kick off this blog’s collection of guest posts! 😀 . . Hi, my name … Continue reading

Easiest Ice Cream Ever (Vegan & Gluten Free)

Its the easiest ice-cream ever! And yes, its chocolate ice- cream. Yes, again. . Cocoa helps in decreasing blood pressure and improving blood vessel health boosts one’s appetite, but does not cause weight gain makes one live almost a year longer  releases endorphins in the brain, which act as pain-relievers The flavonoids act as antioxidants … Continue reading

Glutinous Rice Balls (Vegan, Fat free & Gluten-free)

My mum had been pining for these for days. And today, I finally got down and dirty to conjure up these babies. Easiest dessert ever. They are glutinous rice balls, more affectionately called “Tang Yuan 汤圆“. I made original, matcha and cocoa flavoured skins, all with peanut filling. . The skin . The filling . … Continue reading

Cookies ‘n’ Cream Mousse Cake

Or you can call it an Oreo Mousse Cake, if you like it better that way. But taste-wise, its still a Cookies ‘n’ Cream Mousse Cake. And its good.  . . Its not exactly healthy. But health doesn’t come into equation when we’re talking Cookies ‘n’ Cream or Oreos. So have 2 slices. Or 3. Or … Continue reading

Raw High Protein Healthier Almost-Snickers (Vegan & Gluten Free)

I know its ugly. But trust me. It tastes good. Kind of like Snickers actually, but without the chocolate covering. I ran out of chocolate. Still wondering how that happened. Ugghh. I’m going to give you the recipe anyway. . Note: Please do not (or I hope you have not anyway) be shocked by the … Continue reading

Single Serving Cookie Dough Bowl (Quick, Vegan, Gluten-free and definitely healthy)

Did Christmas come early this year? Burned out by 4 successive days of crazy crazy exams, I decided to move my butt. Onto the bicycle’s seat. And headed out to my favourite supermart to grab some pantry staples. And then there was. I stepped into the mart to the music of “Jingle Bell Rock”– an … Continue reading

An Oatmeal Chocolate Hurricane

The Oatmeal Bowl I couldn’t finish.  – . . Chocolate Oatmeal Hurricane No. of servings: 1 . . Ingredients For Oatmeal 40g quick cooking oats 1 1/4 cup water 3/4 cup unsweetened soy milk 2 tsp brown sugar 1/8 tsp salt 1/4 banana (sliced) 1 tsp instant coffee (optional) For Chocolate ganache 1.5 tbsp pure … Continue reading